French Press, Press Pot, Coffee Press, Coffee Plunger, Cafetière, Bodum
Coffee begins with the coffee plant, grown in parts of the world we have come to know by their names, such as Sumatra. The quality of the coffee also begins here, not just with the type region, but with the type of bean, the plantation, and how they harvest their beans.
The beans are [...]
Posted on April 6th, 2008 by admin
Filed under: Coffee | No Comments »
1. Use fresh-roasted, high quality coffee beans
2. Grind coarsely, ideally with a good burr grinder
3. Measure 1 TBSP for coffee for every 4 ounces of water and put in bottom of pot
4. Bring the water just to a boil and let it cool for about 30 seconds, and pour over grounds
5. Start the timer for [...]
Posted on March 23rd, 2008 by admin
Filed under: Brewing, Coffee, French Press, Water | No Comments »
